The Role of Urban and Peri-Urban Agriculture in Urban Resilience Recording
Urban households predominantly depend on foods grown from rural and peri-urban areas. Urban agriculture is small-scale and informal, resulting in unstable production and inadequate to meet the growing demands. As a result, poor, vulnerable, and marginalized households in urban areas regularly face food insecurity issues, and they are nutritionally deprived, despite food-related expenses being their significant expenditure.