Takeshi Ueda Keywords food and agriculture agricultural natural resources agriculture economics Read more about Takeshi Ueda Mr. Ueda has 22 years of professional experience, including 16 years with the Asian Development Bank (ADB). He joined ADB in 2008 as a Natural Resources Economist in the Environment, Natural Resources, and Agriculture Division, East Asia Department and progressed to Senior Natural Resources Economist. In 2017, he was appointed as Principal Natural Resources and Agriculture Economist in the Environment, Natural Resources, and Agriculture Division, Southeast Asia Department.
Demonstrating Water-Food-Energy Nexus through Water Conservation Beijing Capital Region, PRC Read more about Demonstrating Water-Food-Energy Nexus through Water Conservation Beijing Capital Region, PRC In this Tech Talk, ADB's Hubert Jenny talked about the water challenges of Beijing as well as a number of international best practices on water conservation, such as from the Netherlands, United States, and Viet Nam, and other proposed interventions, including the use of water-saving fixtures and labeling systems, recycling treated effluent, drought-resistant landscaping, and expanding urban wetlands and groundwater recharge amounts.