Displaying 1 - 4 of 4
12 to 15 November 2024
Asia and the Pacific is one of the world’s most biodiverse regions, with 17 global biodiversity hotspots and diverse ecosystems, from mountains and deserts to wetlands, tropical forests, and coral reefs. This rich natural capital underpins the region’s food systems plus its economies, climate,…
Organizer: Climate Change, Resilience, and Environment Cluster, ADBI
23 to 24 April 2024
Small-scale food producers worldwide contribute to around 80% of the world’s food, which is the cornerstone of food security and human development and, thus, deserves further reinforcement. However, small-scale farming faces many challenges. For example, the rural labor shortage, driven by…
Organizer: ADBI
22 March 2024
Natural capital refers to the components of the natural environment, such as soils, air, water, geology, and all living organisms. It provides valuable goods and services to society and is a key component of economic growth. However, natural capital is experiencing a severe decline, and the world…
Organizer: ADBI
18 to 19 March 2024
Asia and the Pacific underwent a rapid transition in diet and nutritional patterns due to ongoing shifts in economic conditions, urbanization, and global interconnectedness.
Unfortunately, this transformation was accompanied by intricate nutritional failures among the population: childhood…
Organizer: ADBI